Kutch Wines

About This Estate

Jamie Kutch left Wall Street to make Pinot Noir, and his wines from Sonoma Coast and Anderson Valley have earned serious critical acclaim. The style is decidedly Burgundian: whole-cluster fermentation, native yeast, minimal intervention, and a focus on transparency of place. No tasting room, but the wines appear on the lists of the best restaurants in the country.

What to Expect

Location

Sonoma, CA 95476